Spiced Sorghum Puff: A Delicious and Nutritious Snack
Spiced Sorghum Puff: A Delicious and Nutritious Snack Sorghum is a gluten-free, ancient grain that has been grown and consumed for centuries. It is rich in nutrients such as protein, fiber, and antioxidants, making it a great addition to a healthy diet. Sorghum can be used in a variety of dishes, from salads to soups, and even desserts. In this article, we will be discussing a delicious and easy-to-make snack using sorghum - Spiced Sorghum Puffs. Ingredients: 1 cup sorghum flour 1/2 cup water 1/2 teaspoon salt 1/2 teaspoon red chili powder 1/2 teaspoon cumin powder 1/2 teaspoon coriander powder 1/4 teaspoon turmeric powder 1/4 teaspoon asafoetida powder 1 tablespoon oil (vegetable or coconut oil) Method: 1. Rinse and soak the sorghum flour in water for 2-3 hours. Drain the excess water and spread the soaked sorghum flour on a clean kitchen towel. Allow it to air dry for 1-2 hours or until completely dry. 2. In a mixing bowl, add the dried sorghum flour, salt, red chili powder, c...